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The Fridi Recipe Book
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Mung Bean & Vegetable Curry
Chickpea & Fresh Spinach Curry
Fresh Tomato, Pea & Paneer Curry
Potato Curry with Yellow Lentils
Orange Vegetable Pilau
Sweet Potato, Spinach & Chickpea Stew with Coconut
Stiry Fry with Vegetables & Ginger
Butter Turkey Curry
Indian Spiced Nut Roast
Rainbow Steak Salad
Saag paneer
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